The Festive Season

Christmas Day is all the more special with family and friends and a visit from you know who.

Dine with us to enjoy delicious food, fine wine and friendly service in a welcoming and warm atmosphere.

Canapes 

Scotch Braised Venison Bon Bon with  Winter berry gel

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Lentil Soup served with Homemade warm bread & butter (vegetarian option available )

Chicken Liver Parfait with Cranberry compote and oatcakes

Prawn  & Crayfish Cocktail with homemade  brown bread 

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Amuse Bouche 

Scotch Beetroot Smoked Salmon Crostini and Dill Creme Fraiche 

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Roast Turkey with all the trimmings 

Slow Braised Shin of Scotch Beef creamed mash potato, roast root vegetables & jus

Sea Bass with fondant potato and tomato and bean cassoulet

Vegetarian Nut Roast with all the trimmings

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Cock & Bull Sticky Toffee Pudding with Vanilla Bean ice-cream & toffee sauce 

Traditionsl Christmas Pudding with brandy butter 

Scottish Cheese Board biscuits and chutney 

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Tea, coffee & mince pies 

£70 PER ADULT

£35 PER CHILD (CHILDREN’S MENU AVAILABLE)

All bookings can be made via the link below, please note there is a £10 deposit required per person.
There are two sittings to choose from, 12pm and 3.30pm 

Both sittings now almost sold out – please call 01358 743249 to check availability.

Due to social distancing, there are limited tables available so please book early to avoid disappointment. Should guidelines change, more tables will be released for reservation.